Menu
Carnivors Menu
Menu
Menu – 375 NIS per Guest
Drinks: Mineral water / San Pellegrino, soft drinks, tea and espresso.
The variety and composition of the dishes can vary depending on the inventory and seasons.
Extra 40 NIS: house wine – white / red, Draft Beer.
(You can choose special wines and alcohol, at an additional cost)
Appetizers
- Bread and Tomato Coulis
- Carpaccio of Beef Olive Oil, Soy, Yuzu and Parmesan
- Spicy Peppers Roasted, Fresh and Fermented
- Skordalia Roasted Almonds and Olive Oil
Entrees
- Lilinblum Windows Japanese Butter Sauce
- Sauteed Mushrooms Teriyaki, Butter and Parmesan
- Green salad Roasted Almonds and Tulum Cheese
- Carpaccio of Beef, Ponzu olive Oil and Parmesan
Main Dishes
-
Hudson selection of Steak on the Bone
350 gr. Per Guest – according to available cuts of the day
Side Dishes
- Bone Fire Mashed Potatoes
- Potatos with Beef Tallow
- Greens
- “Moti” Tomatoes Salad
- Green Salad
Desserts
- Hudson desserts
Carnivors Menu
Carnivors Menu – 460 NIS per Guest
Drinks: Mineral water / San Pellegrino, soft drinks, tea and espresso.
The variety and composition of the dishes can vary depending on the inventory and seasons
Extra 40 NIS: house wine – white / red, Draft Beer.
(You can choose special wines and alcohol, at an additional cost)
Appetizers
- Bread and Tomato Coulis
- Spicy Peppers Roasted, Fresh and Fermented
- Skordalia Roasted Almonds and Olive Oil
Entrees
- Lilinblum Windows Japanese Butter Sauce
- Sauteed Mushrooms Teriyaki, Butter, Parmesan
- Green salad Roasted Almonds, Tulum Cheese
- Carpaccio of Beef, Olive Oil, Soy, Yuzu, Parmesan
Main Dishes
Hudson selection of steaks on the bone
450 gr. Per Guest – according to available cuts of the day
Side Dishes
- Bone Fire Mashed Potatoes
- Potatos with Beef Tallow
- Greens
- “Moti” Tomatoes Salad
- Green Salad
Desserts
- Hudsons desserts